EDTA ferric sodium salt powder Raw Materials CAS 15708-41-5

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Uses and synthesis of EDTA ferric sodium salt powder

EDTA ferric sodium salt powder is a chelating iron fortifier. It has been widely used in flour and its products, solid beverages, flavorings, biscuits, dairy products and health food because of its advantages of higher human absorption rate, higher solubility, smaller gastrointestinal irritation and less impact on the sensory and intrinsic quality of food carriers, and has a good effect on improving iron deficiency anemia in large populations. EDTA ferric sodium salt, as a source of fortified iron, has many advantages: high absorption, which is 2 to 3 times that of traditional iron supplements; Good taste, no rust taste; It is a chelated iron, no gastrointestinal irritation, and stable in the process of food processing and storage. EDTA ferric sodium salt is a very good iron supplement, which can be widely used in flour, soy sauce, health care products, dairy products, drugs and so on.

Functions of EDTA ferric sodium salt powder

1. EDTA ferric sodium salt powder is mainly used as complexing agent, oxidizing agent, photosensitive material rinsing agent, bleach agent, and black and white film thinning agent
2. Biochemical research. EDTA ferric sodium salt is mainly used as a complexing agent. Oxidizing agent; Photosensitive materials for rinsing drugs and bleach; Black and white film reducer. Chemically used to eliminate inhibition of enzyme-catalyzed reactions due to trace heavy metals.
3. EDTA ferric sodium salt is widely used in food, health care products, dairy products, drugs and so on, and is a very ideal iron supplement.

Application of EDTA ferric sodium salt powder

1. Food industry:

As an iron fortifier: This is the main application of sodium ferric EDTA in the food industry. Because it has good stability and bioavailability, and does not easily cause oxidation or produce bad flavors in food like some other iron salts, it is often used to fortify cereal products, infant formula and supplementary foods, beverages, and condiments.

As an antioxidant and stabilizer: Sodium ferric EDTA can chelate metal ions (such as iron and copper) in food, which may catalyze fat oxidation and cause food spoilage.

2. Agriculture:

As a trace element fertilizer (iron fertilizer): Sodium ferric EDTA is a highly effective iron fertilizer, especially suitable for preventing and controlling iron deficiency in plants, also known as chlorosis

Production methodprocess of EDTA ferric sodium salt powder

EDTA ferric sodium salt is prepared by the reaction of sodium ethylenediamine tetraacetate and ferric chloride at 80 ~ 100℃, and then by drying.

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