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Product details
alpha-Amylase powder is also known as starch-1, 4-dextrin enzyme, alpha-Amylase CAS 9000-90-2 is officially named as alpha-1, 4-D-glucan-glucoside hydrolase, and alpha-Amylase Raw Materials are metallic enzymes. Many metal ions, especially heavy metal ions, can inhibit it.
Applications/Functions of alpha-Amylase powder
alpha-Amylase powder can catalyze the hydrolysis of starch to produce beer, rice wine, sauce, monosodium glutamate and antibiotics, and alpha-Amylase CAS 9000-90-2 can also be used for the production of glucose, malt sugar and dextrin.
Physicochemical Property of alpha-Amylase powder
Almost white to light brownish yellow amorphous powder, or light brownish yellow to dark brown liquid. Almost insoluble in ethanol, chloroform and ether. Soluble in water, light yellow to dark brown in aqueous solution.
Production methodprocess of alpha-Amylase powder
alpha-Amylase Raw Materials are mainly derived from Bacillus subtilis, microbial bacteria and Aspergillus.
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